FEATURED SPOT

Deep Osaka

Food

Why There’s a Pizza Place in This Town. [That’s PIZZA Fuse Branch | Pizza]
Deep Osaka

Food

Gentle white rice on a night in the downtown neighborhood [Onigiri Specialty Shop | Shiki-Wami]
Deep Osaka

Food

The Taste of Coming Home: From Mom’s Kitchen [Chingu | Korean Cuisine]
Deep Osaka

Food

Beyond the white walls, a little piece of France was in full bloom [Jardin des Lums | French Cuisine]
Deep Osaka

Food

A pudding parfait and a kids’ meal take me back to the past, just a little bit. [Pia Jolie Fuse Branch | Family Restaurant]
Deep Osaka

Food

The scent of the Showa era and the steam rising from the kasujiru. [Himejiya | Diner & Set Meals]
Deep Osaka

Food

On nights when we grill domestic Wagyu beef, it’s our family’s special treat time [Seikouen Fuse Branch | Yakiniku]
Deep Osaka

Food

Memories of pressed sushi: [Fuku Sushi | Sushi Restaurant], the longest-running sushi restaurant in this town
Deep Osaka

Food

Udon from Dad, Protected by the Family. [Homemade Noodles Udon Yashima | Udon Restaurant]
Deep Osaka

Food

The Fragrant Aroma of Handmade Soba: A Century-Old Tradition. [Handmade Soba An | Soba Restaurant]
Deep Osaka

Food

Techniques honed in traditional kappo cuisine are the hallmark of Fuse’s “classics.” [Bakuten: Local Chicken, Fish, and Vegetables | Japanese-Style Izakaya]
Deep Osaka

Food

Another dining table, an extension of home. [Hanra | Korean Cuisine]

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Deep Osaka